The Best Chocolate Chip Banana Bread
The Best Chocolate Chip Banana Bread! I have made this several times and it is always a hit! Perfect for fall cozy days! Super Moist and Delicious, plus isn’t it beautiful!? My husband loves when I make this recipe. I also think I may make some for Thanksgiving and Christmas this year!
Ingredients
3 Ripe Bananas
1 Egg
1 and 1/2 Cups All-Purpose Flour
1 and 1/4 Tsp Baking Powder
1/2 Tsp Baking Soda
1 Cup Chocolate Chips
1 Dash Ground Cinnamon
1/8 Tsp Salt
3/4 Cup White Sugar
1 Tsp Vanilla
1/4 Cup Vegetable Oil
Instructions
- Preheat the oven to 350ºF. Prepare a 9×5 loaf baking pan by lining it with parchment or foil and lightly spraying nonstick spray.
- Mash the bananas with a fork or whisk. Whisk in the sugar, egg, vanilla, and vegetable oil.
- Mix in the flour, baking powder, baking soda, cinnamon, and salt. The batter will be lumpy.
- Fold in the chocolate chips.
- Pour the batter into the prepared baking pan (top with more chocolate chips if you want). Bake for 55-60 minutes (start checking for doneness with a toothpick at 55 minutes). Let cool.
Recipe Found on Pinterest! I also linked my oven Mitts here for you! I love the grey stripes, so classic and looks gorgeous on my counters 🙂 Lol
October 21, 2021
